As I am waiting for some food cooked by Adam, I couldn't help but look at these pictures from the delicious meal at L'Epicerie...
a) L'assiette de l'Epicerie
b) Magret de Canard
c) Huge beef fillet with cepes sauce
Tonight, we're attempting to cook bulgogi without any Korean ingredients :/
I am really missing my parents at the moment, a very unusual occurrence, but not seeing them for such a long time is really getting to me...
Oh well, at least I'll see them in 2 months or so.... and hopefully Vienna will provide me with easier travel routes to Pescara/Rome.
Must get on and fry some meat!
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